Savita ShekhawatTraditional Rajasthani & Indian Flavors

Recipes - Page 3

Discover a curated collection of authentic Indian recipes, ranging from everyday meals to festive specialties, crafted with love and tradition.

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Creamy Seviyan Kheer (Vermicelli Pudding) Instant Recipe

festival-special-recipes

By: Savita ShekhawatMay 28, 2026

Creamy Seviyan Kheer (Vermicelli Pudding) Instant Recipe

Namaste! 🙏 Welcome to my kitchen. Today, I am sharing my beloved recipe for Seviyan Kheer—a rich, creamy, and fragrant vermicelli pudding slow-cooked in full-cream milk, infused with cardamom, and roasted in pure Desi Ghee. It's the perfect dessert for festivals or quick sweet cravings!

🕒 30 mins

Halwai Style Balushahi Recipe - How To Make Perfect Balushahi Mithai

sweets-desserts

By: Savita ShekhawatMay 28, 2026

Halwai Style Balushahi Recipe - How To Make Perfect Balushahi Mithai

Balushahi is a classic Indian sweet that is crispy on the outside and soft and juicy on the inside. It is very easy to make it at home in the Halwai style. Below is a step-by-step recipe.

🕒 50 mins

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